Amount/Serving %DV*
Total Fat (16g) 25%
Saturated Fat (5g) 26%
Trans Fat 0g
Cholesterol (85mg) 28%
Sodium (560mg) 23%
Vitamin A 0%
Calcium 2% |
Amount/Serving %DV*
Total Carbohydrates (19g) 6%
Dietary Fiber less than 1g 2%
Sugar (5g)
Protein (23g)
Vitamin C 2%
Iron 10% |